50 g desiccated coconut to coat
100 g rolled oats
130 g nuts
130 g dates
1 small banana
20 g honey
10 g nut butter
5 g dark cocoa powder
Squeeze lemon juice


  • Place coconut into TM bowl. Mill 15 sec /speed 10. Set aside.
  • Place all other ingredients into TM bowl. Chop finely 10 sec/speed 8.
  • Taking a teaspoon full, roll into a ball, then coat in crushed coconut. Repeat until all mixture is used.
  • Store in the refrigerator.

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Nutty, Fruity, Oat Balls